Let’s talk ballpark food
The dining options available at the ballpark have come a long way from hot dogs and peanuts. Nowadays fans expect some culinary invention while taking in a baseball game, and soon they’ll be able able to make a difference while enjoying a meal at the ballpark. MasterCard and Stand Up To Cancer are launching a Dig In & Do Good program that will see proceeds from food purchases go toward funding cancer research.
So the next time you sink your teeth into a Pat LaFrieda’s Filet Mignon Steak Sandwich or some Chicago’s Greektown Gyro Nachos, you could be helping in the fight against cancer. With ever-expanding menus offering unique creations at stadiums throughout baseball and MLB.com Bloggers sharing their favorites, there’s something for every palate.
We want to hear from you. Have you eaten something at the ballpark that surprised you or blew your mind? Blog about it and don’t forget to include photos and tag your post #DoGood. Then leave the link to your post here, and we’ll highlight your food posts in a panel on the MLB.com Blogs front page.
Tell us your favorite spots to eat and #DoGood around your ballpark!